2019 Luncheon and Presentation
Sunday February 24, 2019 @ 1:00 pm - 5:00 pm$75
Join us on Sunday 24th February from 1:00pm at Carrington Place * Bar, Restaurant & Accommodation for an afternoon of delicious finger food, wine, beers and live Jazz as we raise funds to continue to assist young people in furthering their careers in wine, food and hospitality but even more importantly, to announce the recipients of the current round of scholarship allocations.
A number of the region’s best vineyards, including Peter Drayton Wines, Drayton’s Family Wines, Hart and Hunter and First Creek Wines are once again generously offering their support, and will be pouring a selection of their best vintages, matched with dishes prepared by Carrington Place owner and chef, Scott Webster and his talented kitchen team.
Guests will also have the opportunity to bid on a small number of exclusive auction items, including accommodation, dining and hand-picked collectable wine packages.
Tickets are $75 and are available direct from Carrington Place, on (02) 4961 1116